One of the great many dishes that’s kept me up a great many sleepless night, the tortilla chip sombrero poses both logistical and moral challenges. With the help of our amazing kitchen producer Kendall Beach (and a dozen-or-so failed prototypes), it’s finally here: one continuous tortilla chip shaped like a sombrero. Or kind of a bowler hat. Plus a quick vidya chat with @Joshua Weissman !
Music: “XXV” by Broke for Free
My playlist of preferred cooking tunes, Bangers with Babish!
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